Our Menu
GF - Gluten-free | GFO - Gluten-free option
Starters
House Baked Focaccia
EVOO or Trio of House-made butters
Spring Salad (GF)
Local Lettuces | Pea Shoots | Lemon Fennel | Spring Radish | House Vinaigrette
Fried Stuffed Squash Blossoms (GF)
Tofu Ricotta | Pomodoro
Eggplant Meatballs
Pomodoro | Coconut Parmesan
Crostini Flight
House Baked Baguette | Daily Selection
House-Made Pasta
Spaghetti or Spaccatelle
Choice of Sunflower Seed Cacio e Pepe or Pomodoro or Basil Pesto
Fazzoletti e Funghi (GFO)
Oyster Mushrooms | White Wine Cream Sauce
Radiatori Lungo Puttanesca
Capers | Smoked Miso | Olives | Tomato | Garlic | Calabrian Chili Peppers
Triangole
Artichoke/Olive Filling | Artichoke Cream Sauce | Bacon
Classics
Hearts of Palm Crab Cake (GF)
Slaw | Remoulade
Foglia Burger
Tomato Jam | Garlic Aioli | Local Lettuce | Red Onion | Onion Ring | House Pickles | Spicy Agave Parsnip Fries
Additions
Rosemary Potatoes
Garlic Broccolini
Lemon Garlic Tempeh
Lion’s Mane Mushroom Filet
Hearts of Palm Crabcake
House Made Black Truffle Butter
Chef's Tasting Menu
Chef’s 5-Course Tasting Menu available
Courses change with the seasons
Desserts
Bananas Foster Basque Cheesecake
Vanilla Bean | Brown Sugar Rum Sauce
Coconut Cake
Coconut Custard
Tiramisu
Lady Fingers | Marscapone | Espresso
Ice Cream Flight (3)
House Made Daily Selections
Affogato
Espresso | Vanilla Ice Cream
Affogato Martini
Our famous Espresso Martini poured over house-made ice cream
House-Made Sweet Treats
Desserts
Bananas Foster Basque Cheesecake
Vanilla Bean | Brown Sugar Rum Sauce
Coconut Cake
Coconut Custard
Tiramisu
Lady Fingers | Marscapone | Espresso
Affogato
House-made Vanilla Ice Cream | Espresso
Affogato Martini
Our famous Espresso Martini poured over House Made ice cream